This bread knife combines professional performance with natural elegance, thanks to its refined handle crafted from premium olive wood. The serrated stainless-steel blade delivers a clean, precise cut—ideal for crusty bread, focaccia, and baked goods—without crushing the crumb.
The true standout is the handle: olive wood, renowned for its exceptional strength and long-lasting durability, gives every piece a unique character. Its warm, irregular grain makes each knife one of a kind, turning it into an exclusive item as well as a practical kitchen tool. Naturally antibacterial and pleasant to the touch, this material ensures an ergonomic, secure grip during use.
Carefully handcrafted, this knife is more than just a kitchen utensil—it’s a style statement that carries the charm of Mediterranean tradition. It also makes a wonderful gift. Built to last, it brings the natural beauty of olive wood into any kitchen.
Key features:
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serrated stainless-steel blade for precise, effortless slicing
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genuine olive-wood handle: durable, distinctive, and unique
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ergonomic design for a comfortable, secure grip
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handcrafted item with both aesthetic and functional value
Food-contact safe and naturally antibacterial. The blade is longer than standard, making it easier to slice even extra-large loaves.
Dimensions: 3 × 42.5 cm
Important note
Handcrafted product: small imperfections or slight variations are not defects, but a hallmark of the item’s authenticity and artisanal nature.
